Manille captures the essence of calamansi using the citrus fruit's rinds to make a drink that is zesty, fresh and packed with an intense citrus aroma in a vodka base. It is perfect as a digestif or as a drink to cleanse the palate between courses. You can also take it as a chilled shot or on the rocks for a refreshing long drink. It can also be used to prepare sweet and savory dishes that require any kind of zesty drink. Manila Liqueur de Calamansi will surely give your cocktails or dishes a unique twist.