I am the feminine essence of wine, they are a tribute to women, their charm, their beauty and elegance. I'm a Pinot Grigio Delle Venezia DOC.
Hills of eastern Veneto. Harvest: at the end of August. I have an alcohol content between 12.0% and 12.5% depending on the vintage.
The grapes are harvested at low temperature and kept in cold maceration for about 7 days. After the pressing, when I’m still must, I ferment at temperature not above 14°C for the entire duration of vilification which it took 30-40 days. I rest on the lees for over 3 months with continuous baronage that allow me to kept unadulterated my perfumes. After assembly I rest for a month in the tank before bottling
Cosmopolitan, globe-trotter, I have an international vision of the world, I do not follow trends but I anticipate trends, I have a unique style and an unmistakable identity, I distinguish unconventional details.
Best with any unique fusion-inspired dishes: grilled salmon and quinoa with vegetables and herbs
Scampi, grilled tomatoes, zucchini spaghetti Wok of vegetables and spiced chicken with basmati rice
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