Made by blending wines of different harvests, with different levels of maturation in stainless steel vats and oak casks for a minimum of 3 years, the result is a rich and aromatic wine, with the perfect level of sweetness.

ABV: 19.5% 

TASTING NOTES

A deep ruby colour, with a garnet rim. Vibrant nose, laden with young and fruity aromas. In the mouth, it is firm, smooth and balanced, revealing great freshness and vigour.

SERVING SUGGESTIONS

Served plain, chilled or with ice, it is excellent as an aperitif, or equally delicious at any time of the day. Ideal with cheese or puddings made with chocolate.