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Created in Mexico in 1936, Kahlua takes 7 years from coffee bean to bottle. Made from 100% Arabica Coffee beans and Sugar Cane rum from Veracruz, Mexico.
The drink contains a mix of rum, vodka, and corn syrup. The unique flavor of Kahlúa has become a popular choice of liqueur worldwide and a popular choice for making different cocktails.1. Kahlúa Cold Brew Cocktail2. Cold Irish Coffee
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