FEATURED COCKTAIL RECIPE
RASPBERRY GIN FIZZ INGREDIENTS
a good handful of raspberries
1 ounce simple syrup or honey
2 ounces pink gin
2 ounces lime juice soda water
In a cocktail shaker, add the raspberries and muddle with the back of a wooden spoon, or similar. Add ice, then pour in simple syrup, gin, and lime juice. Shake!
Strain into 2 glasses, with ice, and top with soda water. Serve on a hot day.
*To make simple syrup: put 1 cup sugar and 1 cup water in a small saucepan over low heat. Cook until sugar dissolves. Cool.
Recipe and photo from thelovelykitchen.org