Penfolds Koonunga Hill Shiraz Cabernet 750ml

Penfolds Koonunga Hill Shiraz Cabernet Sauvignon has established itself as one of Australia's favourite premium red wines. Since its first vintage in 1976, Koonunga Hill's reputation has been built upon its affordable price, its approachability in its youth, with the potential to develop if carefully cellared. Penfolds Koonunga Hill Shiraz Cabernet is very much a reflection of the Penfolds winemaking style and philosophy. Sourced from premium vineyards across South Australia, the wine is known for its full-flavoured style with excellent Shiraz and Cabernet fruit, firm yet well-rounded structure and balanced oak.

Region and Appellation:
South Australia

Grape Variety/Varieties:
Shiraz, Cabernet Sauvignon

Wine Type:
Red Wine

Tasting Notes:
Penfolds Koonunga Hill Shiraz Cabernet is a vibrant and well-balanced red blend, combining the richness of Shiraz and the structure of Cabernet Sauvignon. It opens with aromas of ripe blackberries, dark cherries, and plums, layered with hints of vanilla, black pepper, and subtle oak. On the palate, this medium- to full-bodied wine delivers concentrated flavors of dark fruits, spice, and a touch of chocolate, complemented by fine tannins and a long, smooth finish. The wine’s balanced acidity and lush texture make it a perfect example of Penfolds’ iconic style.

Body:
Medium- to Full-bodied

Sweetness:
Dry

Alcohol Content:
14.5%

Bottle Size:
750ml

Winemaker or Producer Information:
Penfolds, one of Australia’s most renowned wineries, is celebrated for its consistent quality and innovative blending techniques. Koonunga Hill Shiraz Cabernet showcases Penfolds’ expertise in creating expressive, fruit-driven wines with complexity and finesse. This blend combines the bold fruitiness of Shiraz with the refined structure of Cabernet Sauvignon, making it an exceptional and versatile wine.

Food Pairings:
Pairs perfectly with grilled steaks, barbecued ribs, roasted lamb, or hearty pasta dishes. It also complements strong cheeses such as aged cheddar or blue cheese.

Serving Recommendations:
Serve at room temperature, around 60-65°F (15-18°C). Decant for 30 minutes before serving to enhance its rich fruit flavors and smooth texture.

*Actual bottle may be different from the product image on website. Vintage/Year of the bottle is not guaranteed unless stated.