A 2004 vintage single malt Scotch whisky from the Balblair distillery in the Highlands, which has been carefully matured in bourbon casks. It was originally launched as a Travel Retail exclusive.

TASTING NOTES

Nose: Juicy blood orange, crushed almonds, brown sugar.

Palate: Quite nutty and sweet, though creamy vanilla and oak keep it grounded.

Finish: Citrus and waxy oak.