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Dog Point Sauvignon Blanc 750ml is a zesty, vibrant New Zealand white wine from Marlborough, offering bold flavors of grapefruit, passionfruit, and lemongrass. With bright acidity and a clean, mineral finish, this dry Sauvignon Blanc pairs perfectly with seafood, fresh salads, or goat cheese. Serve well-chilled for a crisp, aromatic experience.

Region and Appellation:
Marlborough, New Zealand

Grape Variety/Varieties:
100% Sauvignon Blanc

Wine Type:
White Wine

Tasting Notes:
Dog Point Sauvignon Blanc is an energetic and intensely aromatic wine, with lifted notes of tropical fruits, citrus zest, and fresh herbs. The palate is concentrated and lively, delivering flavors of grapefruit, lime, passionfruit, and a touch of flint. Its crisp acidity and subtle minerality provide structure and balance, finishing long and refreshing.

Body:
Light-bodied

Sweetness:
Dry

Alcohol Content:
13.0%

Bottle Size:
750ml

Winemaker or Producer Information:
Dog Point is a celebrated boutique winery in Marlborough, renowned for organic farming practices and a minimalist winemaking approach. Their Sauvignon Blanc is crafted from hand-picked fruit, fermented with indigenous yeasts, and left on lees to build texture and complexity while retaining its signature purity.

Food Pairings:
Pairs beautifully with oysters, grilled fish, sushi, goat cheese, or salads with citrus or herb dressings. An ideal match for spring and summer dishes.

Serving Recommendations:
Serve well-chilled at 45–50°F (7–10°C) to enhance its vibrant aromatics and crisp, zesty profile.