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This Brunello di Montalcino offers rich aromas of dark cherries, leather, and tobacco. The palate is full-bodied with firm tannins and a long, complex finish.
Region and Appellation:
Montalcino, Tuscany, Italy
Grape Variety/Varieties:
Sangiovese
Wine Type:
Red Wine
Tasting Notes:
Rich aromas of dark cherries, leather, and tobacco. The palate is full-bodied with firm tannins and a long, complex finish.
Body:
Full-bodied
Sweetness:
Dry
Alcohol Content:
14%
Bottle Size:
750ml
Winemaker or Producer Information:
Produced by Carpineto, a prestigious winery known for their classic Tuscan wines.
Food Pairings:
Ideal with roasted meats, game, and aged cheeses.
Serving Recommendations:
Decant for 1-2 hours before serving at 60-65°F (15-18°C).
Ratings and Reviews:
Highly acclaimed, receiving 95 points from Wine Spectator.