Drawer menu
Martini Rosé is an elegant, vibrantly fruity wine that combines the rich, robust flavors of raspberry, lemon, and strawberry with a subtle sparkle to refresh and delight the palate. As a favored sparkling rosé, Martini Rosé stands out not just for its beautiful salmon-pink hue but also for its versatility in pairing with a variety of dishes.
Asti Martini Rosé 750ml is priced at ₱999.00 on Boozy
Originating from Italy, the birthplace of some of the world's most renowned wines, Martini Rosé is crafted with a blend of Brachetto, Malvasia, and Glera grapes which are carefully selected to maintain a consistent taste and quality in every bottle. This sparkling wine is a testament to the expertise of Martini's winemakers and their tradition in creating flavorful, memorable beverages.
Martini Rosé is best known for its:
- Color: A distinctive pink, hinting at the flavors to come.
- Aroma: A tantalizing aroma of berries and citrus that prepares the senses for the first sip.
- Taste: A perfectly balanced mix of sweet and tart, completed with a fizzy finish that makes it particularly refreshing.
While the classic Martini Rosé is a staple at many gatherings, various other versions like Martini Rosé Demi-Sec, which features a sweeter taste profile, and Martini Rosé Zero, a non-alcoholic version, cater to a wider range of preferences.
To fully enjoy Martini Rosé, certain practices should be followed:
Serve Martini Rosé chilled, ideally between 8-10°C (46-50°F). This temperature highlights its fresh, fruity flavors without overwhelming the palate with alcohol sharpness.
Opt for tall, slender flute glasses to enhance the visual appeal and concentrate the aromatics for a better tasting experience. The shape of the glass can significantly affect how the wine's bubbles and aroma are perceived.
Martini Rosé is delightful both on its own and as part of a mixed drink. For a refreshing twist, mix it with Aperol and soda water to create a light, invigorating spritz that accentuates its fruity notes.
The effervescence of Martini Rosé makes it a perfect companion for soft cheeses. Pair it with mozzarella, brie, or goat cheese to complement the wine’s fruitiness.
The crisp, light nature of Martini Rosé works wonderfully with seafood. Enjoy it with sushi, smoked salmon, or a fresh seafood salad dressed in a light vinaigrette to enhance both the food and wine flavors.
For those with a sweet tooth, pair Martini Rosé with fruit desserts like strawberry tart or peach sorbet. Its bubbly nature cuts through the sweetness and refreshes the palate.
Once opened, Martini Rosé should be consumed within 3 days to maintain its best taste and effervescence. Always refrigerate after opening.
Absolutely! Its balanced sweetness and bubbles make it an excellent choice for desserts, particularly fruit-based ones.
Martini Rosé typically has an alcohol content around 11.5%-12.5%, which is ideal for those who enjoy a lighter wine.
Martini Rosé is a versatile, delightful wine that suits a wide array of occasions and tastes. Whether served chilled on a sunny afternoon, paired with light meals, or sipped as a celebratory drink, it brings a touch of elegance and enjoyment to any moment.
